Elisa bought me a fantastic book called The Drunken Botanist by Amy Stewart, and in that spirit, we’ve done a little gardening on the porch of her uptown shotgun with cocktails in hand. There are a few new pepper plants, a new succulent, and even a few wormwood plants in the mix.

Inside, we’ve been experimenting with tinctures, and now have extracts of lavender, rosemary (from the garden), basil, bay leaf, rooibos, and elderflower, among others, for cooking cocktails. 

Elisa bought me a fantastic book called The Drunken Botanist by Amy Stewart, and in that spirit, we’ve done a little gardening on the porch of her uptown shotgun with cocktails in hand. There are a few new pepper plants, a new succulent, and even a few wormwood plants in the mix. Inside, we’ve been experimenting with tinctures, and now have extracts of lavender, rosemary (from the garden), basil, bay leaf, rooibos, and elderflower, among others, for cooking cocktails.  High-res